Categories
Canned & Protein — Bulk Supply for Importers
NEGUP Foods supplies canned fish, canned sardine and protein products in bulk to distributors, retail chains and institutional buyers across Africa, the Middle East and the Caribbean. Our canned range is produced in HACCP-certified canneries using fresh and frozen raw material.
Products
Canned sardine in vegetable oil, in tomato sauce or in brine; canned mackerel, tuna and mixed fish; canned beans, pulses and other protein lines on request. Standard retail cans are 125 g, 155 g and 425 g.
Specifications
Drained weight, salt level, sauce formulation and fish-to-sauce ratio are matched to your label. All cans are commercially sterile and shelf-stable for 24–36 months.
Packing & MOQ
Retail cans in shrink-wrapped trays or cartons of 48/50; master cartons for palletised container loads. Typical MOQ is one 20 ft FCL.
Quality & compliance
Canneries operate HACCP and ISO 22000 systems and hold halal certification. Labels, nutritional panels and barcodes are prepared to your market requirements (FDA, EU, GCC). Country-of-origin and health certificates accompany every order.
HS codes
Prepared or preserved fish: 1604.13 (sardines), 1604.14 (tuna), 1604.15 (mackerel). Prepared or preserved beans: 2005.
Frequently asked
Q: Can you produce to our own recipe? A: Yes — sauce, salt and fish ratio can be customised.
Q: Do you do private label? A: Yes, full OEM from label design to palletising.
Q: What is the shelf life? A: 24–36 months from production when stored cool and dry.